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Regimental Manual
About the Regiment
What is the Regiment?
What is the Regimental Life Like?
Typical Day
How do you fit into the Reg?
Why Join the Reg?
Common Terms
FAQ
T/S State of Maine
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Typical Day in the Regiment
Typical 4/C (Freshmen) Day
- 0600-0630: Breakfast
- 0630: Morning Muster
- 0635: Cleaning Stations
- 0720: Morning Quarter
- 0735: Room Inspection
- 0800-1600: Class
- 1050-1250: Lunch
- 1600-0800: Study/ Personal Time/ Watch*
- 1745-Close: Dinner
*4/C stand one of two watches on the T/V State of Maine: Fire and Security or 4/C Engineering Assistant. One four-hour watch is stood approximately once every six to nine days. Watches are stood only between 1600 and 0800 for 4/C. All watches take precedenc over other activities like clubs, sports, etc.
Typical 3/C (Sophmore) Day
- 0600-0700: Breakfast
- 0635: Cleaning Station Supervisor (about 4 per semester)
- 0720: Morning Quarters
- 0800-1600: Class
- 1050-1300: Lunch
- 1600-0800: Study/Personal Time or Watch*
- 1730-Close: Dinner
Typical 2/C (Junior) Day
- 0600-0720:Breakfast
- 0720: Morning Quarters
- 0800-1600: Class
- 1600-0800: Study/Personal Time or Watch*
- 1715-Close: Dinner
*2/C stand one of two watches on the T/V State of Maine: Assistant Officer of the Deck (A-MOOD) or 2/C Engineer. As a 2/C, you stand one four-hour long watch approximately every seven to ten days. 2/c Engineer watches are stood between 1600 and 0800. A-MOOD watches are stood 24 hours a day. They are, however, rescheduled to not interfere with classes during the day. All watches take precedence over other activites like clubs, sports, etc.
Typical 1/C (Senior) Day
- 0600-0800: Breakfast
- 0720: Morning Quarters
- 0800-1600: Class
- 1600-0800: Study/Personal Time or Watch*
- 1700-Close: Dinner
*1/C Stand one watch on the T/V State of Maine: Midshipman Officer of the Deck (MOOD). As a 1/C, you stand one four-hour watch approximately every seven to ten days. Watches are stood only between 1600 and 0800 for 1/C. All watches take precedence over other activites like clubs, sports, etc.
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